| Ingredients |
Beef, Herring Meal, Oats, Barley, Coconut Oil, Flaxseed, Natural Flavor, Psyllium Seed Husk, Rice Bran, Dried Tomato Pomace, Pumpkin, Dried Citrus Pulp, Sunflower Oil (Preserved with Mixed Tocopherols), Beef Liver, Carrots, Cranberries, Apples, Spinach, Yeast Culture, Potassium Chloride, Taurine, Vitamins (Vitamin E Supplement, Niacin Supplement, d-Calcium Pantothenate, Biotin, Riboflavin Supplement, Vitamin A Supplement, Thiamine Mononitrate, Vitamin D3 Supplement, Pyridoxine Hydrochloride, Vitamin B12 Supplement, Folic Acid), Minerals (Zinc Proteinate, Iron Proteinate, Copper Proteinate, Manganese Proteinate, Selenium Yeast, Calcium Iodate), Salmon Oil (Preserved with Mixed Tocopherols), Choline Chloride, Dried Chicory Root, Apple Cider Vinegar, DL-Methionine, Ascorbic Acid, Dried Bacillus subtilis Fermentation Product, New Zealand Green Mussel, Turmeric, Cinnamon, Dried Bacillus coagulans Fermentation Product, Dried Bifidobacterium bifidum Fermentation Product, Dried Bifidobacterium longum Fermentation Product, Dried Lactobacillus acidophilus Fermentation Product, Dried Lactobacillus brevis Fermentations Product, Dried Lactobacillus casei Fermentation Product, Dried Lactobacillus fermentum Fermentation Product, Dried Lactobacillus plantarum Fermentation Product, Dried Lactobacillus reuteri Fermentation Product, Dried Lactococcus lactis Fermentation Product, Dried Streptococcus thermophilus Fermentation Product, Rosemary Extract. |
| Guaranteed Analysis |
Crude Protein (min) 30% Crude Fat (min) 17.5% Crude Fiber (max) 5.0% Moisture (max) 10% Docosahexaenoic Acid (DHA) (min) 0.25% Calcium (min) 1.2% Phosphorus (min) 1.0% Vitamin A (min) 10,000 IU/kg Vitamin E (min) 1,000 IU/kg Omega-3 Fatty Acids (min)* 1.0% Omega-6 Fatty Acids (min)* 1.25% Taurine (min)* 0.2% Total Microorganisms (Bacillus coagulans, Bacillus subtilis, Bifidobacterium bifidum, Bifidobacterium longum, Lactobacillus acidophilus, Lactobacillus brevis, Lactobacillus casei, Lactobacillus fermentum, Lactobacillus plantarum, Lactobacillus reuteri, Lactococcus lactis, Streptococcus thermophilus)* (min) 2 billion CFU/lb |
